Wine Steward

A Wine Steward is capable of discussing, buying and serving all kinds of wine. A Wine Steward is comfortable to talk with customers and capable of giving recommendations to fit the customers’ tastes.

Duties & Responsibilities

• Greet guests and pour wines according to established wine tasting procedures
• Describe wines, winemaking techniques and winery history
• Suggests and sells wine, wine tasting experiences, wine clubs and non-wine products
• Conduct guided tours, as needed, answer questions and provide general tourist information
• Handle routine POS transactions, including operating cash register, processing returns, discounts, employee purchases, etc.
• Stay current on winery/wine knowledge and be able to multitask

Skills

• Communication
• Thorough and Organized
• Professional
• Computer literacy and knowledge of Word Perfect and Excel is preferred
•  Experience with Micros point of sales equipment is preferred